Thread: Cajun Sweet Potatoes
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Poquito Loco Poquito Loco is offline
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First recorded activity by BoatBanter: Mar 2014
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Default Cajun Sweet Potatoes
On Thu, 27 Mar 2014 16:41:28 -0400, wrote:

The rub is
3 parts paprika (some like more)
6 parts black pepper6 parts garlic powder
3 parts onion powder
4 parts salt
3 parts oregano
2 parts thyme

on the ribs I also throw in some McCormack grill mates BBQ powder and
a bunch of brown sugar. (about as much as the rub)

Got it. Thanks. I may have to double the garlic, but that's 'cause I spent time in Korea. I like
Bill's comment about the smoked paprika also. I've used that stuff before. Has a good taste.

Now if I could just figure out a way to sneak some chipotle pepper into that.
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