On Wed, 24 Oct 2018 13:10:41 -0700 (PDT), True North
wrote:



On Wed, 24 Oct 2018 13:42:27 -0400, John H. *

- show quoted text -

===*

"In similar fashion, don't try to buy Canadian bacon in Canada. *They*
won't know what you're talking about, at least in the places I've*
tried."


Is that 'Back Bacon' y'all refer to when talking about Canadian Bacon?


===

I honestly don't know what part of the hog it comes from. Here in the
US, Canadian bacon is typically about 3 inches in diameter, boneless
and about 1/8 inch thick, vaguely resembling a small piece of ham. You
fry it on the stove top and it goes great with eggs and toast.

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