"Tom Francis - SWSports" wrote in
message ...
jump all over him.

http://www.wral.com/news/news_briefs/story/6172139/

They been picking on untaxed hooch for ever. My grandfather made some hooch
during prohibition. My dad got arrested when he was 17 running the family
still. He said mostly they bought pure alky in Canada in 2.5 gallon tins
and manufactured the bourbon with brown sugar molasses and olive oil. If he
had been italian instead of Irish, Dutch we would have been a lot richer.