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![]() "Vic Smith" wrote in message ... On Sat, 4 Jul 2009 21:02:52 -0400, "D.Duck" wrote: The ONLY good pizza in Chicago comes from mom and pop operations, thin crust. :-) I had thin crust at Malnati's before it got big. I recall it being good, but I was more interested in the girl that wanted me to take her there. That was in Lincolnwood, pretty close to Bones, one of those Melman places. Good ribs. But again, it was the same girl that wanted me to take her there. One thing about Malnati's is we had to wait in line. I hate that from Navy days, and normally turn around go elsewhere. But she wanted to wait, I and wanted nookie. It all worked out. --Vic Anything for a good piece of pizza. :-) |
#12
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Vic Smith wrote:
On Sat, 04 Jul 2009 18:46:56 -0400, D K wrote: Vic Smith wrote: I was talking to my wife about pizza a couple times. Wanted to try out that place on Higgins you put me onto. Since she's a cook, she's talked me out of it so far, but it'll happen. Anyway, she reminded me of a Pizza Hut pizza we got in Punta Gorda last year. And I remembered another time I took the kids to a Pizza Hut down there, somewhere on the west coast. Wouldn't think of entering one up here, but they were real good pizzas for Florida, and the mozz was good. Maybe they ship it from Chicago. Let me know what you think about that. --Vic You *have* to keep bringing this up, Vic? Have you ever been to Barnaby's? http://www.barnabys1.com/ Lou Malnatis and Giordanos will ship. I don't know of any others. I have some on the way right now! Been to all those. Barnaby's had a 1/2 lb char-broiled Burger I'd get when I went there, which was maybe once a month some years. Never tried their pizza. Haven't been for some years, since they closed the one on Waukegan road. Have to find a $25 Gift Cert for Giordano's a daughter gave me last Christmas. She worked at the Higgins location in Rosemont when she was home from school. There's 2 Giordanos close by, one in Morton Grove and one in Niles. Under 10 minutes to either one. I mentioned before my wife is a cook, and she's constantly holding me back from gorging on pizza. Not complaining, mind you. Just wish she'd go away for awhile. --Vic Yep. Maybe you should give her a day off an do the "cooking"! |
#13
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D.Duck wrote:
"D K" wrote in message ... Vic Smith wrote: I was talking to my wife about pizza a couple times. Wanted to try out that place on Higgins you put me onto. Since she's a cook, she's talked me out of it so far, but it'll happen. Anyway, she reminded me of a Pizza Hut pizza we got in Punta Gorda last year. And I remembered another time I took the kids to a Pizza Hut down there, somewhere on the west coast. Wouldn't think of entering one up here, but they were real good pizzas for Florida, and the mozz was good. Maybe they ship it from Chicago. Let me know what you think about that. --Vic You *have* to keep bringing this up, Vic? Have you ever been to Barnaby's? http://www.barnabys1.com/ Lou Malnatis and Giordanos will ship. I don't know of any others. I have some on the way right now! Damn you guys. The ONLY good pizza in Chicago comes from mom and pop operations, thin crust. :-) That would be NY style pizza. |
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