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Another reason to drink coffee when cleaning fish.
I've never tried this. Anyone tried it? Looks like it might work, and cups are cheaper than ceramic
knife sharpeners. http://www.dump.com/2010/12/08/how-t...h-a-cup-video/ |
Another reason to drink coffee when cleaning fish.
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Another reason to drink coffee when cleaning fish.
On Jan 4, 2:07*pm, iBoaterer wrote:
In article , says... I've never tried this. Anyone tried it? Looks like it might work, and cups are cheaper than ceramic knife sharpeners. http://www.dump.com/2010/12/08/how-t...e-with-a-cup-v... I'm sure it would work as well as any abrasive! "Here's that same piece of paper" Seems odd that the very 'same piece of paper' didn't have a previous cut or tear in it when it was used the second time. But it is a good idea though. |
Another reason to drink coffee when cleaning fish.
On Wed, 4 Jan 2012 15:27:25 -0800 (PST), Tim wrote:
On Jan 4, 2:07*pm, iBoaterer wrote: In article , says... I've never tried this. Anyone tried it? Looks like it might work, and cups are cheaper than ceramic knife sharpeners. http://www.dump.com/2010/12/08/how-t...e-with-a-cup-v... I'm sure it would work as well as any abrasive! "Here's that same piece of paper" Seems odd that the very 'same piece of paper' didn't have a previous cut or tear in it when it was used the second time. But it is a good idea though. Oh, the cut was probably on the other side. It would have been more impressive if he'd held the knife about four inches from his fingers when he cut the paper. I might try it one day. |
Another reason to drink coffee when cleaning fish.
On Jan 4, 5:46*pm, Happy John wrote:
On Wed, 4 Jan 2012 15:27:25 -0800 (PST), Tim wrote: On Jan 4, 2:07 pm, iBoaterer wrote: In article , says... I've never tried this. Anyone tried it? Looks like it might work, and cups are cheaper than ceramic knife sharpeners. http://www.dump.com/2010/12/08/how-t...e-with-a-cup-v.... I'm sure it would work as well as any abrasive! "Here's that same piece of paper" Seems odd that the very 'same piece of paper' didn't have a previous cut or tear in it when it was used the second time. But it is a good idea though. Oh, the cut was probably on the other side. It would have been more impressive if he'd held the knife about four inches from his fingers when he cut the paper. I might try it one day. might have been REALLY impressive if he'd lopped his fingers with one stroke! |
Another reason to drink coffee when cleaning fish.
On 1/4/2012 7:41 PM, Tim wrote:
On Jan 4, 5:46 pm, Happy wrote: On Wed, 4 Jan 2012 15:27:25 -0800 (PST), wrote: On Jan 4, 2:07 pm, wrote: In , says... I've never tried this. Anyone tried it? Looks like it might work, and cups are cheaper than ceramic knife sharpeners. http://www.dump.com/2010/12/08/how-t...e-with-a-cup-v.... I'm sure it would work as well as any abrasive! "Here's that same piece of paper" Seems odd that the very 'same piece of paper' didn't have a previous cut or tear in it when it was used the second time. But it is a good idea though. Oh, the cut was probably on the other side. It would have been more impressive if he'd held the knife about four inches from his fingers when he cut the paper. I might try it one day. might have been REALLY impressive if he'd lopped his fingers with one stroke! Kind and gentle Tim. I can't believe you wrote that. |
Another reason to drink coffee when cleaning fish.
On 05/01/2012 6:58 AM, Oscar wrote:
On 1/4/2012 7:41 PM, Tim wrote: On Jan 4, 5:46 pm, Happy wrote: On Wed, 4 Jan 2012 15:27:25 -0800 (PST), wrote: On Jan 4, 2:07 pm, wrote: In , says... I've never tried this. Anyone tried it? Looks like it might work, and cups are cheaper than ceramic knife sharpeners. http://www.dump.com/2010/12/08/how-t...e-with-a-cup-v.... I'm sure it would work as well as any abrasive! "Here's that same piece of paper" Seems odd that the very 'same piece of paper' didn't have a previous cut or tear in it when it was used the second time. But it is a good idea though. Oh, the cut was probably on the other side. It would have been more impressive if he'd held the knife about four inches from his fingers when he cut the paper. I might try it one day. might have been REALLY impressive if he'd lopped his fingers with one stroke! Kind and gentle Tim. I can't believe you wrote that. Yep, knife cuts hurt. Especially if you hit the bone. -- No mater how liberally you try to ignore rationality and reality, reality always wins in the end. |
Another reason to drink coffee when cleaning fish.
On Jan 5, 7:58*am, Oscar wrote:
On 1/4/2012 7:41 PM, Tim wrote: On Jan 4, 5:46 pm, Happy *wrote: On Wed, 4 Jan 2012 15:27:25 -0800 (PST), *wrote: On Jan 4, 2:07 pm, *wrote: In , says... I've never tried this. Anyone tried it? Looks like it might work, and cups are cheaper than ceramic knife sharpeners. http://www.dump.com/2010/12/08/how-t...e-with-a-cup-v.... I'm sure it would work as well as any abrasive! "Here's that same piece of paper" Seems odd that the very 'same piece of paper' didn't have a previous cut or tear in it when it was used the second time. But it is a good idea though. Oh, the cut was probably on the other side. It would have been more impressive if he'd held the knife about four inches from his fingers when he cut the paper. I might try it one day. might have been REALLY impressive if he'd lopped his fingers with one stroke! Kind and gentle Tim. I can't believe you wrote that. Well, you gotta admit, though a tasteless thought, it STILL would be impressive..... you're right. it was tacky. |
Another reason to drink coffee when cleaning fish.
"Happy John" wrote in message
... On Wed, 04 Jan 2012 22:06:19 -0500, wrote: On Wed, 04 Jan 2012 14:43:40 -0500, Happy John wrote: I've never tried this. Anyone tried it? Looks like it might work, and cups are cheaper than ceramic knife sharpeners. http://www.dump.com/2010/12/08/how-t...h-a-cup-video/ My father honed his knives on a china cup all the time. It is a very old trick. Yeah, but he didn't put his video on You Tube! --------------------------------------------- Most knives do not need a sharpener, they a steel. Ceramic cup works like a good steel. Eventually does need a stone, but most people use the sharpener too much. And the steel not enough. Straightens out the rolled edge. |
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