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#1
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This is really pretty good.
Cajun Baked Sweet Potato " 1 tablespoon paprika " 1 teaspoon brown sugar " 1/2 teaspoon black pepper " 1/2 teaspoon onion powder " 1/2 teaspoon thyme " 1/2 teaspoon rosemary " 1/2 teaspoon garlic powder " 1/4 teaspoon cayenne pepper " 1 large sweet potato " 1 tablespoon olive oil Preheat oven to 375 degrees. Combine the paprika, brown sugar, black pepper, onion powder, thyme, rosemary, garlic powder, and cayenne pepper. Slice the sweet potatoes in half lengthwise; rub the halves with olive oil, and then spread the seasoning mix over the open half of each potato. (I use a butter knife.) Bake for 45minutes or until the sweet potato is tender. [Note: Simply multiply the recipe for more than one potato.] |
#2
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John H
This is really pretty good. Cajun Baked Sweet Potato " 1 tablespoon paprika " 1 teaspoon brown sugar " 1/2 teaspoon black pepper " 1/2 teaspoon onion powder " 1/2 teaspoon thyme " 1/2 teaspoon rosemary " 1/2 teaspoon garlic powder " 1/4 teaspoon cayenne pepper " 1 large sweet potato " 1 tablespoon olive oil Preheat oven to 375 degrees. Combine the paprika, brown sugar, black pepper, onion powder, thyme, rosemary, garlic powder, and cayenne pepper. Slice the sweet potatoes in half lengthwise; rub the halves with olive oil, and then spread the seasoning mix over the open half of each potato. (I use a butter knife.) Bake for 45minutes or until the sweet potato is tender. [Note: Simply multiply the recipe for more than one potato.] ........ I wish I could, John. But old phobias are hard to overcome. Lol! |
#3
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On Fri, 1 Jun 2018 19:32:14 -0700 (PDT), Tim wrote:
John H This is really pretty good. Cajun Baked Sweet Potato " 1 tablespoon paprika " 1 teaspoon brown sugar " 1/2 teaspoon black pepper " 1/2 teaspoon onion powder " 1/2 teaspoon thyme " 1/2 teaspoon rosemary " 1/2 teaspoon garlic powder " 1/4 teaspoon cayenne pepper " 1 large sweet potato " 1 tablespoon olive oil Preheat oven to 375 degrees. Combine the paprika, brown sugar, black pepper, onion powder, thyme, rosemary, garlic powder, and cayenne pepper. Slice the sweet potatoes in half lengthwise; rub the halves with olive oil, and then spread the seasoning mix over the open half of each potato. (I use a butter knife.) Bake for 45minutes or until the sweet potato is tender. [Note: Simply multiply the recipe for more than one potato.] ....... I wish I could, John. But old phobias are hard to overcome. Lol! Today I'm going to try Chicken Cacciatore in the crockpot. Will let you know how it turns out. |
#4
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![]() 7:01 AMJohn H - show quoted text - Today I'm going to try Chicken Cacciatore in the crockpot. Will let you know how it turns out. ........... Now, THAT sounds like a winner! |
#5
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#6
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On Sat, 2 Jun 2018 09:12:58 -0400, Keyser Soze wrote:
On 6/2/18 9:05 AM, Tim wrote: Chicken Cacciatore https://www.youtube.com/watch?v=9xTeJ0AsVSc Got one for Christmas. Used it once. Big pain in the butt. Hasn't been looked at since. |
#7
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John H. Wrote in message:
On Sat, 2 Jun 2018 09:12:58 -0400, Keyser Soze wrote: On 6/2/18 9:05 AM, Tim wrote: Chicken Cacciatore https://www.youtube.com/watch?v=9xTeJ0AsVSc Got one for Christmas. Used it once. Big pain in the butt. Hasn't been looked at since. I wouldn't know what to do with it if I had one. -- x ----Android NewsGroup Reader---- http://usenet.sinaapp.com/ |
#8
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On 6/2/18 12:51 PM, justan wrote:
John H. Wrote in message: On Sat, 2 Jun 2018 09:12:58 -0400, Keyser Soze wrote: On 6/2/18 9:05 AM, Tim wrote: Chicken Cacciatore https://www.youtube.com/watch?v=9xTeJ0AsVSc Got one for Christmas. Used it once. Big pain in the butt. Hasn't been looked at since. I wouldn't know what to do with it if I had one. I use my "Instant Pot" at least once and usually twice a week. Makes all sorts of healthy meals easily and quickly, but I expect healthy food has little appeal to you and your beouf-hounds here. |
#9
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On Sat, 2 Jun 2018 12:57:06 -0400, Keyser Soze wrote:
On 6/2/18 12:51 PM, justan wrote: John H. Wrote in message: On Sat, 2 Jun 2018 09:12:58 -0400, Keyser Soze wrote: On 6/2/18 9:05 AM, Tim wrote: Chicken Cacciatore https://www.youtube.com/watch?v=9xTeJ0AsVSc Got one for Christmas. Used it once. Big pain in the butt. Hasn't been looked at since. I wouldn't know what to do with it if I had one. I use my "Instant Pot" at least once and usually twice a week. Makes all sorts of healthy meals easily and quickly, but I expect healthy food has little appeal to you and your beouf-hounds here. Healthy food can be made in any pot. Instant Pots are a PITA and don't save much time anyway. |
#10
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On Sat, 02 Jun 2018 13:30:04 -0400, John H.
wrote: On Sat, 2 Jun 2018 12:57:06 -0400, Keyser Soze wrote: On 6/2/18 12:51 PM, justan wrote: John H. Wrote in message: On Sat, 2 Jun 2018 09:12:58 -0400, Keyser Soze wrote: On 6/2/18 9:05 AM, Tim wrote: Chicken Cacciatore https://www.youtube.com/watch?v=9xTeJ0AsVSc Got one for Christmas. Used it once. Big pain in the butt. Hasn't been looked at since. I wouldn't know what to do with it if I had one. I use my "Instant Pot" at least once and usually twice a week. Makes all sorts of healthy meals easily and quickly, but I expect healthy food has little appeal to you and your beouf-hounds here. Healthy food can be made in any pot. Instant Pots are a PITA and don't save much time anyway. That just looks like another thing you use a few times and then have to look for a place to store until you can put it in a garage sale. |
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