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#11
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JimH wrote:
"Short Wave Sportfishing" wrote in message ... On Fri, 27 Oct 2006 09:35:08 -0400, Harry Krause wrote: On 10/27/2006 9:23 AM, Jeff Rigby wrote: " JimH" not telling you @ pffftt.com wrote in message ... "Frogwatch" wrote in message egroups.com... Eisboch wrote: "Short Wave Sportfishing" wrote in message news ![]() Now I ask you - why does the town of Putnam need one big corporate supported coffee, muffin/pastry/donut shop per 766 people? Seriously. Over staffed police department? Eisboch My god you yankees eat a lot of donuts. Here in Tallahassee (roughly 200,000 people), we have only a single Krispy Kreme and the two Dunkin Donuts places closed. I preferred Dunkin and will not eat Krispy kreme. http://tinyurl.com/v2a3z I prefer Dunkin doughnut but I quit going there because their doughnuts tasted like an ashtray. They have a coffe shop (people smoke) where they store their doughnuts (uncovered). They have since gone out of business, too late for the state law banning smoking in places that serve food to have an effect on my eating habits. Fortunately in Maryland most restaurants have banned smoking. One diner we visit up in Annapolis has a smoking section, but it literally is behind glass doors that seal tightly. We have a nice Italian restaurant in our area that used to allow smokers in one section, but the owner listened to complaints, shut down the smoking section and then re-decorated it to get rid of the stench. There's nothing worse than trying to enjoy a meal and encountering the stench created by smokers and their filthy habit. Talk about tyranny of the minority. ~~ sheesh ~~ Oddly, I feel the same way about loud, obnoxious drunks in restaurants. I think we ought to ban the sales of alcohol in all restaurants. I enjoy a glass or 2 of wine with my meal when eating out, as does my wife. Sometime I have a couple of beers instead, depending on the meal. Your attitude on this is "I don't drink and no one else should!" You are also basing your opinion on the actions of a few yet imposing your restriction on everyone. And as you know, it will never happen. Think of the lives that would save. It would help rid the world of drinkers and their brain addling, liver killing, drunken driving addiction. -- "What the hell's the deal with this newsgroup... is there a computer terminal in the day room of some looney bin somewhere?" Bilgeman - circa 2004 I hope you don't light up those stinky cigars inside restaurants or other buildings. ;-) Hell.. his wife won't even let him smoke those stinky cigars inside his home. |
#12
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posted to rec.boats
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![]() "Don White" wrote in message ... JimH wrote: "Short Wave Sportfishing" wrote in message ... On Fri, 27 Oct 2006 09:35:08 -0400, Harry Krause wrote: On 10/27/2006 9:23 AM, Jeff Rigby wrote: " JimH" not telling you @ pffftt.com wrote in message ... "Frogwatch" wrote in message legroups.com... Eisboch wrote: "Short Wave Sportfishing" wrote in message news ![]() Now I ask you - why does the town of Putnam need one big corporate supported coffee, muffin/pastry/donut shop per 766 people? Seriously. Over staffed police department? Eisboch My god you yankees eat a lot of donuts. Here in Tallahassee (roughly 200,000 people), we have only a single Krispy Kreme and the two Dunkin Donuts places closed. I preferred Dunkin and will not eat Krispy kreme. http://tinyurl.com/v2a3z I prefer Dunkin doughnut but I quit going there because their doughnuts tasted like an ashtray. They have a coffe shop (people smoke) where they store their doughnuts (uncovered). They have since gone out of business, too late for the state law banning smoking in places that serve food to have an effect on my eating habits. Fortunately in Maryland most restaurants have banned smoking. One diner we visit up in Annapolis has a smoking section, but it literally is behind glass doors that seal tightly. We have a nice Italian restaurant in our area that used to allow smokers in one section, but the owner listened to complaints, shut down the smoking section and then re-decorated it to get rid of the stench. There's nothing worse than trying to enjoy a meal and encountering the stench created by smokers and their filthy habit. Talk about tyranny of the minority. ~~ sheesh ~~ Oddly, I feel the same way about loud, obnoxious drunks in restaurants. I think we ought to ban the sales of alcohol in all restaurants. I enjoy a glass or 2 of wine with my meal when eating out, as does my wife. Sometime I have a couple of beers instead, depending on the meal. Your attitude on this is "I don't drink and no one else should!" You are also basing your opinion on the actions of a few yet imposing your restriction on everyone. And as you know, it will never happen. Think of the lives that would save. It would help rid the world of drinkers and their brain addling, liver killing, drunken driving addiction. -- "What the hell's the deal with this newsgroup... is there a computer terminal in the day room of some looney bin somewhere?" Bilgeman - circa 2004 I hope you don't light up those stinky cigars inside restaurants or other buildings. ;-) Hell.. his wife won't even let him smoke those stinky cigars inside his home. She is obviously a very smart lady. |
#13
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posted to rec.boats
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![]() "Short Wave Sportfishing" wrote in message ... On Fri, 27 Oct 2006 14:44:07 -0400, DSK wrote: Oddly, I feel the same way about loud, obnoxious drunks in restaurants. Or loud obnoxious drunks anywhere. IMHO people who get obnoxiously drunk should be pushed face down in a ditch, shot, and left there as an example to others. Probably wouldn't take long to solve this societal problem. BOOYA!!! Let's do it!!! -- "What the hell's the deal with this newsgroup... is there a computer terminal in the day room of some looney bin somewhere?" Bilgeman - circa 2004 If you going to smoke, smoke an Altria brand. Filthy habit, but I enjoy the dividends. |
#14
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posted to rec.boats
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![]() Short Wave Sportfishing wrote: On Sat, 28 Oct 2006 04:02:38 GMT, "Calif Bill" wrote: If you going to smoke, smoke an Altria brand. Filthy habit, but I enjoy the dividends. Filthy habits are drinking to excess and endangering innocent lives. I'd be willing to bet that drinking alcohol kills a hell of a lot more people than cigars do. -- I'll bet you're wrong. By the way, you can't partition off just cigars, unless you do the same with alcohol, like compare cigar related deaths to, say, gin related deaths. http://tiki.oneworld.net/pollution/smoking.html says that 434,000 people die each year from smoking in the U.S and 60,000 die each year from second hand smoke. Then this site puts alcohol deaths at 100,000: http://www.bookmark-manager.com/permalink-41 |
#15
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posted to rec.boats
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![]() "Harry Krause" wrote in message ... On 10/28/2006 6:25 AM, Short Wave Sportfishing wrote: On Sat, 28 Oct 2006 04:02:38 GMT, "Calif Bill" wrote: If you going to smoke, smoke an Altria brand. Filthy habit, but I enjoy the dividends. Filthy habits are drinking to excess and endangering innocent lives. I'd be willing to bet that drinking alcohol kills a hell of a lot more people than cigars do. The objection patrons have to others smoking in restaurants has nothing to do with the health of the smoker, but with the stench the burning tobacco creates and the health hazards transmitted by second-hand smoke. More and more restaurants are converting to total "No Smoking," either on their own or because local or state laws dictate it. It's the smart thing to do. Now, if we could only get parents to control their crying little brats while they're in restaurants. Amen to that! When our kids were young and we went out to eat we would hire a babysitter. It was a nice escape from the kids for us and we did not subject the folks in the restaurant to a screaming baby or toddler. |
#16
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posted to rec.boats
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Short Wave Sportfishing wrote:
On Sat, 28 Oct 2006 04:02:38 GMT, "Calif Bill" wrote: If you going to smoke, smoke an Altria brand. Filthy habit, but I enjoy the dividends. Filthy habits are drinking to excess and endangering innocent lives. I'd be willing to bet that drinking alcohol kills a hell of a lot more people than cigars do. Tom, As a former smoker I always thought smoking was an enjoyable, filthy, unhealthy habit. I understood non smokers who did not want to smell or inhale 2nd hand smoke. Since the mid 80's I only smoked outside and tried to make sure it was not blowing towards non smokers. Even if 2nd hand smoke was not proven to unhealthy, the smell alone is offensive to non cigar smokers, even cigarette smokers. |
#17
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posted to rec.boats
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"Harry Krause" wrote in message
... On 10/28/2006 6:25 AM, Short Wave Sportfishing wrote: On Sat, 28 Oct 2006 04:02:38 GMT, "Calif Bill" wrote: If you going to smoke, smoke an Altria brand. Filthy habit, but I enjoy the dividends. Filthy habits are drinking to excess and endangering innocent lives. I'd be willing to bet that drinking alcohol kills a hell of a lot more people than cigars do. The objection patrons have to others smoking in restaurants has nothing to do with the health of the smoker, but with the stench the burning tobacco creates and the health hazards transmitted by second-hand smoke. More and more restaurants are converting to total "No Smoking," either on their own or because local or state laws dictate it. It's the smart thing to do. My dad handled it nicely once in a restaurant. Tables were very close together. A guy at the next table was smoking a cigar, and the smoke was basically engulfing our table. It really messes with the enjoyment of food, so my dad VERY politely asked him if he could either put it out, or go to the bar, since they were done eating anyway. The guy just said "No". My dad asked him again, politely. Again "No". My dad got up, snatched the cigar out of the guy's hand, dunked it into his water glass, said "Thanks very much", and sat down. Cigar boy left. |
#18
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![]() "Reginald P. Smithers III" wrote in message ... Short Wave Sportfishing wrote: I'd be willing to bet that drinking alcohol kills a hell of a lot more people than cigars do. Tom, As a former smoker I always thought smoking was an enjoyable, filthy, unhealthy habit. I understood non smokers who did not want to smell or inhale 2nd hand smoke. Since the mid 80's I only smoked outside and tried to make sure it was not blowing towards non smokers. Even if 2nd hand smoke was not proven to unhealthy, the smell alone is offensive to non cigar smokers, even cigarette smokers. old soldiers never die; they just fade away Eisboch |
#19
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posted to rec.boats
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Harry Krause wrote:
On 10/28/2006 6:25 AM, Short Wave Sportfishing wrote: On Sat, 28 Oct 2006 04:02:38 GMT, "Calif Bill" wrote: If you going to smoke, smoke an Altria brand. Filthy habit, but I enjoy the dividends. Filthy habits are drinking to excess and endangering innocent lives. I'd be willing to bet that drinking alcohol kills a hell of a lot more people than cigars do. The objection patrons have to others smoking in restaurants has nothing to do with the health of the smoker, but with the stench the burning tobacco creates and the health hazards transmitted by second-hand smoke. I agree with the stench. The second-hand smoke issue is still up for debate. More and more restaurants are converting to total "No Smoking," either on their own or because local or state laws dictate it. It's the smart thing to do. Smart is subjective. What is objective is that you patrons can taste the food rather than the lingering smoke. Now, if we could only get parents to control their crying little brats while they're in restaurants. I enjoy crying little brats in restaurants as long as they are not mine. |
#20
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posted to rec.boats
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"Harry Krause" wrote in message
... On 10/28/2006 10:35 AM, JimH wrote: "Harry Krause" wrote in message ... On 10/28/2006 6:25 AM, Short Wave Sportfishing wrote: On Sat, 28 Oct 2006 04:02:38 GMT, "Calif Bill" wrote: If you going to smoke, smoke an Altria brand. Filthy habit, but I enjoy the dividends. Filthy habits are drinking to excess and endangering innocent lives. I'd be willing to bet that drinking alcohol kills a hell of a lot more people than cigars do. The objection patrons have to others smoking in restaurants has nothing to do with the health of the smoker, but with the stench the burning tobacco creates and the health hazards transmitted by second-hand smoke. More and more restaurants are converting to total "No Smoking," either on their own or because local or state laws dictate it. It's the smart thing to do. Now, if we could only get parents to control their crying little brats while they're in restaurants. Amen to that! When our kids were young and we went out to eat we would hire a babysitter. It was a nice escape from the kids for us and we did not subject the folks in the restaurant to a screaming baby or toddler. My father expected me to behave properly in a restaurant, so I did. We just talked to my son and kept him busy with food. He'd already learned that food which came from us was tasty, so I guess it didn't matter where we were. The equation was always true: table + food + parents = yum. The only borderline episode I recall was when he gave some lady that hilarious toothless smile that babies do, and she couldn't take it any more. She started laughing and gagging and almost blew coffee out of her nose. That was her fault. She shouldn't have looked. :-) |
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